Gluten-Free Cinnamon Crumble Mix Swedish Sponges this wine slush mix combines

this wine slush mix combines the delightful taste of peach with a perfect hint of mango

So grab your baking mitts and get ready to serve up fresh vegan muffins that the whole crew will love

Crispy on the outside

9% Crude Fiber 1

and arrowroot starch

Gluten-Free Cinnamon Crumble Mix Swedish Sponges this wine slush mix combinesA sweet gooey sliceable gluten free cinnamon roll. Directions Preheat oven to 350F. Add 12 oz. of Gluten Free beer or any G Free carbonated beverage to bread mix. Add 1 egg. Mix (do not over mix). In a small bowl, add spice packet to 1 2 stick melted real butter and stir. Set aside 2 tablespoons of spice butter mixture. Spread 1 2 of the dough into a greased loaf pan. Top with the large portion of spice butter mix and spread remaining dough on top.