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Best I ever had were in Antwerp market a cold Sunday before Christmas
See what you get in this video here
they make no compromises
smoked and cooked simultaneously
and of course it does look stunning
The Fish Society Weekly Essentials Fish Bundle Fillet Steaks Best I ever had wereSkinless Atlantic Salmon Steaks 280g (2 Steaks) Skinless and boneless, these salmon fillets are the most magical and easy to cook. Perfect for making curry or enjoying simply pan fried, this salmon is of imperious quality and far better than anything you'll find in the supermarket. Cut from premium loins of Norwegian salmon, famed for their oil content and richness. We promise, if you are looking for the most sublime, buttery, skinless salmon, it's