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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Try stuffing them with lemon and herbs and wrapping in foil and baking in the oven
Our Jig Caught Squid
Each pack contains one skin on black cod steak
They come ’entire’ (polite-speak for guts in)
Easy to prepare
Miso Marinated Black Cod Halibut Try stuffing them with lemonEach pack contains one skin on black cod steak It comes from fisheries in Alaska and Canada Cooking: Once defrosted, place on a tray in a grill fan oven on a high temperature and cook for 6 8 minutes. Introducing the highly requested Wild Miso Black Cod, a gourmet delight. Sustainably sourced from pristine fisheries in Alaska and Canada, this premium fish guarantees the highest quality and taste. Marinated in a rich and savoury miso glaze, our black
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