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Inspired by one of our Chief Chocolatier's favorite desserts - this vanilla bean custard ganache is enrobed in milk chocolate and sprinkled with cane sugar for a 'crunch' Packaged in a 5 LB Box - 30-32 pieces per LB (approximately 150 pieces per bulk box)
Our family's favorite pieces in one collection
White Celebration Cake Truffle
Peanut Butter and Maple Leaf Caramels
Enrobed in milk chocolate and topped with ground chocolate
NO 2 - DARK SEA SALT CARAMEL BAR 3.5 OZ collections Inspired by one of ourOur signature soft vanilla caramel, made with Cane Sugar, Fresh Whipping Cream, Butter and Madagascar Vanilla is slowly cooked in copper kettles and topped with Mediterranean Sea Salt! Combine this with our famous 54% Dark Chocolate and you will fall in love! Craft Bar Number 2