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this sake is made very well
steamed fish and chicken
If you are exploring sake or enjoy after dinner brews this sake is for you
which makes this brew drink more like a wine than a Junmai sake
Aged for a year
Kamoshibito Kuheiji Junmai Daiginjo “Eau Du Désir” Aizu this sake is made veryNew 2024 Vintage! Thank your lucky stars sake drinkers, because Kuheiji is back in the US market. The nose on this old school new school brew is a very interesting collection of strawberry, apple, sweet rice, blueberry, mineral, and banana bread aromas. Wait wha? "Old school new school?" First, this incredibly well known brewery was founded in 1647, and second, it was crafty enough to start making sake in a unique way that created an almost
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US$ 325.50