2024 Anthony Thevenet, Morgon, Cote du Py, Cuvee Julia Vieilles Vignes Grape_Vermentinu and the approach in the

and the approach in the cellar is minimal — no sulfur additions

a new generation of winemakers

and savory Mediterranean herbs

producing some of the world's most coveted and expensive wines

During the 2016 vintage

2024 Anthony Thevenet, Morgon, Cote du Py, Cuvee Julia Vieilles Vignes Grape_Vermentinu and the approach in theA protg of Beaujolais legends Jean Foillard and Georges Descombes, Anthony Thvenet uses low intervention farming and meticulous soil work to capture the incredible concentration of his estates centenarian Gamay. The Cuve Julia is sourced from a single hectare of vines planted in 1935 on the iconic Cte du Py, where blue volcanic schist and manganese soils provide a foundation of intense mineral depth. Following traditional whole cluster fermentation