Brazil Caldas ethiopian coffee Experienced specialty coffee drinkers often

Experienced specialty coffee drinkers often brew Yirgacheffe specifically to enjoy this evolution across the cup

One of the most traceable and verifiably scored Colombian specialty coffees available in Canada

500 meters in the Aceh region’s volcanic soils

and caramelized sugar

050 meters

Brazil Caldas ethiopian coffee Experienced specialty coffee drinkers oftenBrazil Caldas is a naturally processed specialty green coffee from the Sul de Minas region of Minas Gerais, grown at 1,200 metres above sea level within the volcanic caldera microclimate that distinguishes this area from other Brazilian growing zones. The volcanic soil and enclosed caldera environment create a distinct terroir that concentrates mineral richness in the bean and contributes to the clean sweetness and creamy body that define this lot.