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Delicious and poised
limestone-rich soils at 350 meters
That level of intention is rare anywhere
The 2021 Domaine du Bel Air (Gauthier) Bourgueil
employing lutte raisonnée and precise yield management through Guyot pruning and green harvest
2020 Chateau de Bonnezeaux, Les Coqueries Blanc VdF Producer_G.D. Vajra Delicious and poisedChteau de Bonnezeaux traces its history back to the early 19th century, though the estate lay abandoned for three decades before its resurrection in 2012 by the family of Guyonne Saclier de la Btie. This wine is made from Chenin Blanc grown in the Les Coqueries vineyard, a site defined by its distinctive schist and quartz soils. In the glass, it reveals a complex profile of ripe pear, golden apple, and quince, framed by a creamy texture and a distinct