Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 210mm with Walnut Handle Hatchet and sharp edge are all

and sharp edge are all carefully made with the utmost care

Made by Ikeuchi Hamono

width 28mm

SHIGEHIRO Nakiri 165mm

Whole Length: about 395mm(15

Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 210mm with Walnut Handle Hatchet and sharp edge are allGyuto (Chef's Knife) VG10 Damascus, 210mm with Walnut Handle Made in Japan! Handmade The primary steel used for this knife called V Gold10. Hardness : HRC60(+ 1)Cut well! Sharpness lasts long. Handle Material: Octagonal Walnut. Beautiful Damascus Pattern! Double Bevel. Available for both Right Hander and Left Hander. VG 10 It is a knife that uses a highly recommended steel material for cutting blades for home use that boasts the highest sharpness. VG