Pepper Paste | Pine Nut Parmesan & Pepper Paste - Ginger, Miso & Carrot Salad Dressing - Cold Pressed Oil – No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm diffwithsku acts as an insect repellent

acts as an insect repellent and is a must-have

Organic Rice Bran oil

Raisins have one of the highest concentrations of boron in dried food

Ingredients: Fine Flavor

Outside of the traditional applications

Pepper Paste | Pine Nut Parmesan & Pepper Paste - Ginger, Miso & Carrot Salad Dressing - Cold Pressed Oil – No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm diffwithsku acts as an insect repellentThis delectable sauce is a Sicilian twist on a traditional pesto, made with toasted pine nuts, fire roasted yellow bell peppers, aged parmesan cheese, fresh basil, homemade sun dried tomatoes, garlic and subtle Italian spices. This vibrant, nutty sauce offers a sweet, tangy flavour perfect for pasta, bruschetta, roasted vegetables and grilled seafood. Shelf Life: 03 Months